Watermelon Paleta
Course:
Paletas are Mexican ice pops and a great way to keep melons in your life beyond August.
Ingredients:
1/2 c sugar
1 c water
4 c melon
2 tbs lime juice pinch of salt
Directions:
Put water and sugar on low flame and stir until dissolved. Remove from flame and cool. Add melon, lime juice and salt. Blend until smooth and freeze in popsicle trays or Dixie cups with popsicle sticks. A yummy summertime treat!
Credit:
Kerry heard it on a an NPR show but can't remember which one