Provider Farm

From our fields, for your family

Salsa Fresca

Course: 
This is a "too taste" recipe. I like my fresh salsas simple. I think the key is plenty of lie juice and salt. So delish for dipping chips or tacos.
Ingredients: 
  • 3-4 tomatoes
  • a bunch of cilantro
  • 1 white onion
  • 2 cloves garlic
  • 1 lime
  • salt
Directions: 

Finely chop the tomatoes, onion, garlic and cilantro and combine. Squeeze lime into it and salt it until the desired limey saltiness is reached.

Credit: 
Kerry