Provider Farm

From our fields, for your family


This chutney is delicious as a flavor enhancer to any Indian dish, can be used as a sandwich spread, dolloped on eggs, or anything really.
Drizzle this on anything. Especially great for early season salads.
Tomatoes are plentiful? Now is the time to make sauce. It freezes well so you can have summer all winter long!
This packs a flavor punch! Yummy!
This spread is so simple and full of legume goodness. I eat it for breakfast on open faced sandwiches with loads of whatever vegetables are in season on top. It also serves as a fantastic healthy dip.
A Thai influenced sauce to make with any season's vegetables. Just saute up some veggies and steam some rice or boil up some noodles and top with the sauce.
This is a great recipe for eating fresh or canning! If you are not familiar with canning, make sure to read up on it before attempting. Its not very difficult but you want to make sure you do it right to avoid spoilage.
I love this stuff. Its really easy to make. Its great with chips, or on burritos and tacos. It makes a killer sauce for enchiladas. And, it also freezes really well. One of the things I put up for winter!
Quick and easy! Excellent on greens, tomatoes, pasta salad, even grilled vegetables or meat!