Provider Farm

From our fields, for your family

Broccoli Rice

This is super easy and simple and a great way to incorporate more vegetables into a meal. Its very versatile, and its delicious too! Add some chili powder and a few tomatoes for Mexican rice. Turn it into a pilaf with some chopped almonds and raisins or cranberries. Add chopped colored peppers or carrots for some color.
  • 3 cups cooked rice
  • 3 cups finely chopped broccoli
  • 2 tbs.olive oil
  • 1 onion chopped
  • salt to taste

Saute onion in olive oil until translucent. Add broccoli and saute lightly until bright green. Toss cooked rice with broccoli mixture. Add salt to taste.

My aunty Chef Jane made this and I guestimated the recipe.